Organic Pizza Crust Mix
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Description
Stir with warm water and olive oil, let it rest, then stretch it into a chewy, golden crust.
Add warm water and olive oil, knead, rest for 20 minutes, then stretch and top.
Ingredients:
| Wheat flour, yeast, salt, olive oil | 100% |
| Allergens | Wheat (gluten) |
Nutrition per 100 g:
| Energy | 350 kcal |
| Protein | 10.0 g |
| Carbohydrates | 68.0 g |
| Fat | 3.0 g |
| Fibre | 4.0 g |
Typical values for this ingredient, not lab-tested. The label on the pack is the reference.
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