Organic Pearl Barley
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Description
Barley with part of the bran polished off, so it cooks faster than whole barley. Good in soups, stews and pilafs.
Add to soups and stews, and simmer 25 to 30 minutes until tender.
Ingredients:
| Barley (pearled) | 100% |
| Allergens | Barley (gluten) |
Nutrition per 100 g:
| Energy | 352 kcal |
| Protein | 9.9 g |
| Carbohydrates | 77.7 g |
| Fat | 1.2 g |
| Fibre | 15.6 g |
Typical values for this ingredient, not lab-tested. The label on the pack is the reference.
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